I am not fussy about hotels. No, really I’m not. A clean room, a clean bathroom, a convenient and safe location, a restaurant with some decent vegetarian options… and I’m a happy and satisfied customer of that hotel. Everything else — air-conditioner, spa, multi-cuisine restaurants, gym, room with views, wi-fi, etc. — are only add-ons for me and their presence or absence is not a criteria for choosing a hotel.
Sure, I like 5-star and luxury hotels, but while very nice, posh and what not, they tend to overwhelm me. An occasional heritage hotel has been known to tempt me, but it’s always because of the story it has to say, rather than the facilities they offer. While travelling, I’m always more concerned about the place I’m visiting rather than the place I’m staying in. So a basic hotel works just as fine as a not-so-basic or more-than-basic hotel. Like I said, I’m not fussy.
But last September, during a trip to Himachal Pradesh, I stayed in a hotel where I had such a superlative experience that I was forced to admit that the place of stay also adds to the travel experience. And 6 months on, I can even say that my stay at this hotel is among the memories that come to mind whenever I think of that trip. The hotel that has spoiled me for ever is The Hotel Grand Shangri-La at Kalpa in Kinnaur district of Himachal Pradesh.